Autograph Brasserie at Eagle Village in Wayne earned the Best Fries title in Main Line Today's 2026 Best of the Main Line and Western Suburbs readers' poll during the Lancaster Avenue restaurant's 10th anniversary year.

The award recognizes the brasserie's fries, which come plain, topped with truffle, parmesan and chives or as sweet potato fries. Main Line Today's write-up recommends pairing them with one of the restaurant's burgers.

Autograph Brasserie, at 503 W. Lancaster Ave., opened in 2016 in the former Peppercorn and George's space. The restaurant is part of Fearless Restaurants, the Philadelphia-area group led by founder Marty Grims and his daughter Sydney Grims that operates more than 14 concepts across Greater Philadelphia and Long Beach Island, N.J. Grims was named one of Main Line Today's Top 30 Most Influential People on the Main Line in the magazine's June 2026 issue.

The milestone matters to the team. In a LinkedIn post around July 29, Marty and Sydney Grims thanked the Main Line community and regular guests for a decade of support, writing that the restaurant would not have reached 10 years without them.

Lee Leung, regional general manager overseeing Autograph Brasserie and the group's Triple Crown restaurant, and Willie Fajotina, general manager at Autograph, lead the day-to-day operation. The dining room features more than 1,000 celebrity autographs, music albums and photographs celebrating figures in American pop culture.

The award comes as the Lancaster Avenue corridor in Wayne adds new dining options. Fearless Restaurants is also preparing to open Martini & Roz, a contemporary Italian concept, at 523 W. Lancaster Ave., according to a May announcement. The 7,500-square-foot restaurant will seat more than 300 guests and bring roughly 75 jobs to the area, with an anticipated opening in late summer or early fall 2026.

Autograph Brasserie is open seven days a week for lunch, dinner, weekend brunch and private events. Reservations are available through OpenTable or by calling (610) 964-2588.